The Team

“Islas Secas provides the chance to cook with the freshest fish from the Eastern Pacific. I love discovering the local and endemic ingredients – like Darien rice, heart of palm and guandu bean.”

“We give our all when providing the highest service to our guests. It’s in our DNA.”

“There is so much love and harmony at Islas Secas – I’m so proud to be part of it, and to be able to help guests enjoy all that Secas has to offer.””

“As one of the leading birding experts and nature tour guides in Central America, it is an honor to now call Islas Secas my home.”

“It’s not necessary to be an experienced diver here. There are plenty of safe rocks and coral reefs around the archipelago and being surrounded by islands creates a barrier from strong currents and swells, allowing good visibility, too.”

“I am passionate about the movement of our bodies on all its planes, and feel deeply connected with the nature on Islas Secas, especially on Playa Canales at sunset.”

“I love working in the natural surroundings here, and especially love the views from Casita Sombras’ swimming pool into the bay, and from the terrace of Casita Grande onto the sea.”

“The best thing about Islas Secas is that we work as a family with the same objective: to achieve total guest satisfaction so they wish to return here.”

“The dream destinations are Hannibal Bank and Montuosa Island. We've been coming here for many years, and each time we get great shows of huge marlin, yellowfin tuna and amazing snappers.”